At the Casellino: a different experience all year round
- 17 November 2023
Organic oil is a real panacea for human health, as well as being an excellent condiment, both raw and cooked, which is used in numerous preparations and recipes in the kitchen.
So let’s try to understand in detail what are the main characteristics of this “elixir of life” which is the basis of the famous Mediterranean diet, but also used in cuisines all over the world.
First of all, however, it must be pointed out that organic extra virgin olive oil has a further plus compared to the various non-organic oils found on the market, as it is produced according to the strict controls of organic farming and without the use of chemicals or in the cultivation phase, nor during production at the mill.
In conclusion, there are numerous reasons why extra virgin olive oil should never be missing on ours
If you want to buy top quality Tuscan organic extra virgin olive oil directly from the producer, discover the Campo di Torri Evo Oil which is produced exclusively with our olives.
An excellent quality Tuscan organic oil with a gentle but full-bodied flavor that is able to enhance any preparation in the kitchen.
Our oil is ICEA certified, an attestation that recognizes us not only as organic production, but also as an activity that operates in full respect of man and the environment.
You can buy it at the following link.